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I grew up on Velveeta and Cheese Whiz.
8:17 AM May 14, 2012
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Segments & Recipes
May 15, 2012
Homemade Brownies and Fudge
Bobbette & Belle's Allyson Bobbitt shows us how to bake delicious chocolate brownies and fudge at home
RECIPE: Chewy Chocolate Brownies
RECIPE: Easy Homemade Fudge
May 14, 2012
Summer Cocktails
Chuck Hughes shows us three great summer cocktails from his cook book 'Garde Manger'
RECIPE: Bloody Caesar with Crab Legs
RECIPE: Vodka with Fresh Vanilla and Crushed Strawberries, Jack Daniel's and Watermelon
May 09, 2012
Marilyn's Dream Culinary Experience
Chef Anna Olson cooks cream cheese dishes inspired by different countries
RECIPE: Chicken Florentine and Butter Chicken
May 08, 2012
A Jelly Roll with a Twist
Bobbette & Belle's Sarah Bell creates a traditional Latin American roll cake
May 07, 2012
Make-ahead Mother's Day Brunch
Chef Trish Magwood shows us how to make ham, cheese and spinach strata for Mother’s Day brunch
RECIPE: Ham, Cheese and Spinach Strata
RECIPE: Apricot and Cranberry Buttermilk Scones
May 02, 2012
Hormone-regulating Foods
Nutritionist Miranda Malisani explains how certain foods can help balance our hormones
RECIPE: Miranda's Hormone-balancing Foods
April 30, 2012
Super Supper Salads
Resident chef Christine Cushing makes hearty, dinner-worthy salads
RECIPE: Quinoa Salad, Potato and Edamame Salad
April 30, 2012
Best Greens for Salad
Resident chef Christine Cushing shows us how to pick the right type of ingredients to make salad.
April 25, 2012
Chickpea & Cannellini Bean Stew
Food expert Nadine Hughes shows us a quick and easy, family friendly meal using bulk pantry staples
April 23, 2012
Yummy Wedding Cakes
Allyson Bobbitt from Bobbette and Belle shows us popular wedding cakes
April 15, 2012
Ban the canned goods
Learn about the hidden danger of canned goods.
April 12, 2012
Homemade Donuts
Sarah Bell from 'Bobbette & Belle" teaches us how to make donuts at home
RECIPE: Homemade Donuts
April 11, 2012
How to Save Hundreds of Calories Daily
Nutritionist Julie Daniluk shows how swapping everyday ingredients can create healthy meals
April 09, 2012
Low Fat Pear Cranberry Muffin
Resident Chef Christine Cushing shows us a quick and easy recipe for that breakfast on the go.
RECIPE: Pear, Cranberry Muffins
April 09, 2012
Have Breakfast at Dinner
Resident Chef cooks up some breakfast you can eat at dinner too.
RECIPE: Huevos Rancheros
April 06, 2012
The Best Foods for Healthy Skin
Our nutritionist Miranda Malisani discusses what foods to eat and what foods to avoid for better skin
April 06, 2012
An Edible Face Mask
Miranda Malisani shows us an edible face mask that can improve a dry complexion
RECIPE: Topical Dry Skin Tonic
April 05, 2012
Cooking with Maple Syrup
Chef Martin Picard shows us how to use maple syrup in a crème caramel dessert
RECIPE: Crème Caramel
April 04, 2012
Cooking a Traditional Indian Dish
Chef Vikram Vij shows us how to cook a hearty Indian vegetarian meal
RECIPE: Curried Chickpeas
April 03, 2012
Ask an Expert: Bobbette & Belle
We take a look at a day in the life of Allyson Bobbitt and Sarah Bell
April 03, 2012
Basic Easter Baking
Bobbette & Belle's Allyson and Sarah bake tarts and a chocolate nest for Easter
RECIPE: Pastry Cream and Chocolate Nests
April 02, 2012
Traditional Easter Dinner
Resident Chef Christine Cushing shows us how to make ham and lamb for Easter
RECIPE: Crispy French Style Boneless Ham
RECIPE: Mediterranean Roast Leg of Lamb
April 02, 2012
The Cupcake Girls
The Cupcake Girls, Heather White and Lori Joyce, share their secrets to success
March 28, 2012
The Psychology of Eating
Our nutritionist, Miranda Malisani, takes the Stahlbaum men to cooking school
Joe Rich discusses how losing weight can impact your social circle
RECIPE: Diggin' It Guacamole and Gooey Garlic Baked Wings
March 28, 2012
Cooking Meals on Sunday for the Week
Christine Cushing shows you how to cook two meals to feed you for the whole week
March 28, 2012
Turning Two Recipes into a Week's Worth of Meals
The first two meals are all ready, and Christine Cushing transforms them into five
March 27, 2012
The 5 Phases of "The Carb Sensitivity Program"
Natasha Turner explains how you can determine your body's reaction to different types of carbs
RECIPE: A meal for each of the 5 Phases
March 26, 2012
Don't Let Chicken Be Boring
Chef Rob Feenie shows us how to make a simple sauce to jazz up a boring chicken dish
RECIPE: Over Roasted Chicken with Sauce Vierge & Arugula Salad
March 21, 2012
The Best Nutrition for Your Brain
Nutritionist Miranda Malisani outlines what foods you should eat for optimum brain health
RECIPE: Brain-Boosting Lentil Curry
March 14, 2012
What a real "portion" looks like
Even if you are eating the right foods, you could be eating too much
March 14, 2012
Shop to Lose Weight
The Stahlbaums learn how to shop for healthier options during a grocery shopping trip
RECIPE: Gluten-free Lasagna
RECIPE: Apple Spice Muffin and Blueberry Smoothie
March 13, 2012
Chocolate Peanut Butter Bars
Ivanka Trump gives viewers a preview of the new Trump Hotel in Toronto
RECIPE: Trump Tower's Chocolate Peanut Butter Bars
March 12, 2012
St. Patrick's Day Cooking with Beer
Celebrity Chef Lynn Crawford cooks up some beer-battered fish and chips – just in time for St Patrick’s Day
RECIPE: Beer Batter Halibut
RECIPE: Spicy Coselaw with Avocado Aioli
March 09, 2012
Tequila-Mixing in Mexico
Correspondent, Hilary Doyle, travels to Mexico to discover the secrets to making this fine spirit
RECIPE: Delicious Tequila Cocktail Recipes
March 06, 2012
Basic Baking: Cake
Bobbette and Belle's Sarah Bell shows how to take three premade ingredients and turn it into a stunning cake
RECIPE: Mille-Feuilles Recipe
March 05, 2012
Secrets from the Chef
Resident Chef Christine Cushing shares the tricks that all chefs know to make cooking easier
February 21, 2012
One Pot Wonder Recipe
"Gastown Gamble" star and chef Marc Brand shares his story about feeding an impoverished neighbourhood
RECIPE: Crockpot Chicken Cassoulet
February 20, 2012
South East Asian Chicken Noodle Broth
Resident chef Rob Feenie shows us his twist on chicken noodle soup
RECIPE: Chicken Noodle Broth with BC Spot Prawns
February 17, 2012
Can Extreme Fad Diets Work?
Dr. Melissa Hershberg puts the master cleanse, baby food, cookie, and cabbage soup diets to the test
READ: Diets on trial report card
February 16, 2012
Can You Lose Weight with the Fat Flush Diet?
Dr. Melissa Hershberg explains her opinion about the "Fat Flush" diet
February 15, 2012
We Put Fad Diets to the Test
Dr. Melissa Hershberg looks at the health claims of two popular diet books
READ: Eat right for your blood type
February 14, 2012
Pros and Cons of the 17-Day Diet
Dr. Melissa Hershberg continues our "Diets on Trial" series by discussing the 17-day diet
February 13, 2012
Does the Paleo Diet Work?
Dr. Melissa Hershberg and Dr. Oz kick off our "Diets on Trial" series
February 13, 2012
Family Friendly Valentine's Day Dinner
Chef David Rocco makes a family meal with some extra libido boosting foods for mom and dad’s dinner
RECIPE: Fusilli with Ricotta and Tomato Sauce
February 08, 2012
Food That Will Make You Feel Better
Nutritionist Julie Daniluk discusses how an anti-inflammation diet can help with chronic issues
READ: 7 Tips from "Meals That Heal Inflammation" by Julie Daniluk
February 07, 2012
Dreamy Valentine's Day Dinner
'Entertaining expert' Sebastien Centner explains how to create a perfect Valentine's Day for two
February 07, 2012
Kid Friendly Baking
Bobbette & Belle's Allyson shows us basic baking recipes you can do with your kids
RECIPE: Classic Jam Thumbprint Cookies
February 07, 2012
Valentine's Day Baking
Bobbette & Belle's Allyson Bobbit has tips to get kids to help out in the kitchen
RECIPE: Peanut Butter Marshmallow Squares
February 01, 2012
What You Should Eat If You're Petite
Trainer to the stars, Jim Karas, breaks down his diet plan for petite women
READ: Excerpt from Jim Karas' Book
February 01, 2012
The Perfect Super Bowl Dish
Food director Annabelle Waugh prepares a dish from Canadian Living’s new cook book
RECIPE: Jambalaya
January 31, 2012
Nadia G's Fun Family Food
"Bitchin Kitchen" host, Nadia G cooks up a treasured passed down recipe
RECIPE: Sartu di Patate
January 30, 2012
Summer Fresh Greek Yogurt
Summer Fresh's Susan Niczowski shows how to use Greek yogurt as a marinade
RECIPE: Jalapeno Greek Yogurt Chicken
RECIPE: Spinach & Feta Omelet
January 30, 2012
Family Meals for Under $15
Resident Chef Roger Mooking makes a family dinner for under $15 and shares his tips for reducing waste in the kitchen
RECIPE: Noodle Stir Fry
January 25, 2012
The Food That's Keeping You Up All Night
Nutritionist Miranda Malisani tells us what to eat to get a better night's sleep
RECIPE: Miranda's brain booster blender drink
January 24, 2012
The Health & Nutrition Plan
The Stahlbaum family gets diet tips from alternative health expert Bryce Wylde and nutritionist Julie Daniluk
January 23, 2012
Family Dinner Month: Cider Glazed Pork Chops
Chef Lynn Crawford cooks a family-friendly dinner from her new cook book, "Pitchin’ In"
RECIPE: Apple-glazed pork with collared greens
January 23, 2012
Family Dinner Month: Potato, Dill & Cheddar Soup
Chef Lynn Crawford creates a soup you can make for under $15
RECIPE: Potato, dill and cheddar soup
January 16, 2012
Family Dinner Month: Classic Pasta Recipe
Resident chef, Christine Cushing, makes a beef and broccoli pasta dish for under $15
January 16, 2012
Family Dinner Month: Cooking with Beef Leftovers
Resident chef, Christine Cushing, shows us how to turn beef and broccoli pasta leftovers into a delicious lunch
January 10, 2012
Gluten-free Baking
Sarah Bell from Bobette & Bell offers gluten-free solutions
READ: Gluten-free black magic cake
January 09, 2012
Rob Feenie's Family Meal
Resident chef, Rob Feenie, makes a family-friendly chili con carne
RECIPE: Chili con carne
December 26, 2011
What To Do With Your Christmas Leftovers
Resident chef Christine Cushing shows us how to cook with Christmas leftovers
December 26, 2011
Re-Vamp Your Leftovers
Resident chef Christine Cushing shows us how to use that leftover roast
December 23, 2011
Gingerbread House Showdown
Allyson and Sarah show how to turn ordinary candy into house features, plus we introduce the gingerbread house showdown
December 23, 2011
Gingerbread House Showdown Results!
The winning gingerbread house is revealed
December 22, 2011
The Chef's Checklist
Resident chef Christine Cushing shows us what do Dec 22, 23 and 24 to get ready for Christmas Day cooking!
DOWNLOAD: Christine's holiday checklist
December 22, 2011
An Easy Dessert This Holiday Season
Resident chef Christine Cushing has steps for an easy holiday dessert
RECIPE: Egg nog créme brulee
December 21, 2011
How to Brine a Turkey
Resident chef Christine Cushing shows us a new way to get a tender and tasty turkey for Christmas dinner
RECIPE: Herb roasted brined turkey
December 21, 2011
The Perfect Roast Beef
Resident chef Christine Cushing prepares roast beef for the holidays
RECIPE: Slow roasted boneless rib
December 20, 2011
Forget Holiday Dinner, Prepare a Brunch!
Resident chef Christine Cushing teaches us how to make waffles perfect for brunch
RECIPE: Clementine waffles with mixed berry compote
December 19, 2011
One Potato But Three Ways to Cook It
Resident chef Christine Cushing prepares potatoes in three different ways
RECIPE: Potato latke
RECIPE: Duchess potatoes
December 19, 2011
Preparing Maple Root Vegetables
Royal York chef Timothy Palmer cooks with maple root vegetables
RECIPE: Maple root vegetables
December 16, 2011
Sticky Toffee Pudding Please!
Sarah Bell from Bobette & Belle creates a holiday classic: Sticky Toffee Pudding
RECIPE: Sticky toffee pudding
December 15, 2011
Holiday Baking Week: Hello Dolly and Date Squares
Allyson from Bobbette & Belle makes some delicious hello dolly and date squares
RECIPE: Hello dolly squares
RECIPE: Date squares
December 14, 2011
Holiday Food Minefields
READ: Holiday nutrition tips
December 14, 2011
Curb Those Holiday Cravings
Naturopathic doctor Natasha Turner has tips to control your food cravings this season
December 14, 2011
Make Cake Without Flour
Sarah Bell prepares a decadent and festive flourless chocolate cake
RECIPE: Flourless chocoloate cake
December 13, 2011
A Winter Soup That'll Warm You Up This Season
Celebrity chef Lynn Crawford makes seasonal recipes from her upcoming cookbook
RECIPE: Chef Lynn's french onion soup
December 13, 2011
Mmmmm... Cinnamon Buns
Chef Allyson Bobbitt show us how to make delicious cinnamon buns
RECIPE: Cinnamon buns
December 13, 2011
The Perfect Frosting
Allyson Bobbitt shows us how to add flavour to cinnammon buns
RECIPE: The perfect frosting
December 12, 2011
The 5 in 1 Cookie Dough
Bobbette & Belle's Allyson and Sarah take over our kitchen for day 1 of our baking week
RECIPE: Sugar cookies
December 12, 2011
Great Recipes For The Holiday Cookie Exchange
Bobbette & Belle's Allyson and Sarah serve up some delicious goodies for a holiday cookie exchange
RECIPE: Royal icing
December 08, 2011
Easy Hors D’oeuvres for the Holidays
Top chef Chuck Hughes creates some fancy and a classic hors d’oeuvre to jazz up any party
RECIPE: Gravlax with beat marinade
December 08, 2011
Merry CHUCKmas!
Top chef Chuck Hughes speaks about his Christmas special while teaching us how to make hors d’oeuvres
RECIPE: Spinach and cheese dip
December 05, 2011
The Perfect Cheese Plates
Resident chef Christine Cushing explains the essentials to a perfect cheese plate perfect for holiday parties
READ: The right way to serve cheese
November 30, 2011
As Seen On TV
Nutritionist Miranda Malisani road tests four infomercial kitchen gadgets that claim to make healthier meals.
READ: The complete product list
November 29, 2011
Rob Feenie's in the Kitchen!
Chef Rob Feenie makes a mouth-watering gnocchi with a rosemary sauce
RECIPE: Gnocchi with tomato basil sauce
November 24, 2011
A Twist On a Tailgate Classic
Resident chef Roger Mooking makes some chicken wings just in time for the Grey Cup!
RECIPE: Spicy wings
November 23, 2011
'Tis The Season To Make Cupcakes!
DC Cupcake Girls, Sophie LaMontagne and Katherine Kallinis, show us how to decorate beautiful cupcakes
READ: The tools you need to decorate cupcakes
WATCH: Behind-the-scenes video - Who does what wrong?!
November 22, 2011
Mouth-Watering Veggie Pot Pie
Chef Lynn Crawford makes a recipe from her new cook book
RECIPE: Winter Vegetable Casserole
RECIPE: Ruby Watchco's Cheddar Biscuits
November 16, 2011
In The Kitchen With Ricardo
TV chef Ricardo prepares a signature dish, pulled pork burgers
RECIPE: Pulled pork sandwiches
RECIPE: Coleslaw
November 09, 2011
The Foods Linked To Belly Fat
Natasha Turner lists foods you should stop eating to start eliminating your belly fat
READ: Foods that increase belly fat
November 09, 2011
Eat Right! Foods That Conquer Belly Fat
Natasha Turner shows us some of the foods we need to eat to conquer belly fat
READ: Banish the belly fat
November 09, 2011
The Belly Fat Rules
Julie Daniluk provides the rules we need to know to reduce belly fat
READ: Julie's rules to eating for weight loss
November 08, 2011
In the Kitchen with David Rocco
Host of David Rocco's Dolce Vita creates recipes from his new cook book.
RECIPE: Bean and pancetta soup
RECIPE Cannellini bruschetta
November 08, 2011
High-tech Kitchen Gadgets for Smarter Cooking
Web & Technology Expert Amber MacArthur shows us some high-tech kitchen gadgets to make cooking more fun!
READ: The products we showcased
November 07, 2011
Retro Foods with Cheese
Chef Andrea Nicholson shares updated versions of retro recipes using cheese
RECIPE: Quiche Lorraine with truffled-cheese wedge salad with blue cheese dressing
November 02, 2011
Easy Recipes with an International Twist
Canadian Living food editor Annabelle Waugh cooks up a delicious and nutritious Indian-inspired chicken salad
RECIPE: Chicken Tikka Salad on Pappadams
November 02, 2011
How to Boost Your Health with Herbs & Spices
Naturopath Dr. Natasha Turner tells us how to incorporate health boosting herbs and spices into our everyday lives
READ: How to boost your health with herbs and spices
November 02, 2011
How to Avoid Trick or Treat Temptations
Nutritionist Meghan Telpner shows us how to make two different treats, to keep us from raiding our kids’ stash of Halloween candy
RECIPE: Kale Chips
RECIPE: Chocolate Clusters
November 01, 2011
Step-by-Step Canning Recipes
Bernardin representative, Emerie Brine, teaches us how to pickle and preserve this season’s fruits and vegetables
RECIPE: Traditional bread and butter pickles
RECIPE: Spiced cranberry preserves
October 31, 2011
Bitchin' Kitchen's Nadia G
Bitchin’ Kitchen’s Nadia G cooks up some Halloween chocolate you can really sink your teeth into
RECIPE: Bacon chocolate
October 27, 2011
Delicious Pumpkin Treats
Baker Sarah Bell serves up some delicious pumpkin scones
RECIPE: Pumpkin scones
October 26, 2011
How to Cut Out Meat and Still Eat Enough Protein
"Eat-Clean Diet" series author Tosca Reno shows us how to eat the right amount of protein without eating meat!
READ: Adding protein to your diet without the meat
October 26, 2011
How to Let Your Kids Indulge in Halloween Candy Without the Guilt
Nutritionist Miranda Malisani offers suggestions on healthier and allergy friendly treats for kids
RECIPE: Popcorn balls
October 24, 2011
Restaurant Style Appetizers At Home
Iron Chef Chuck Hughes shows us how to clean, prep and cook calamari
RECIPE: Crispy Calamari
October 24, 2011
Chuck’s Lobster Poutine
Iron Chef Chuck Hughes shows us how to make a basic poutine and turn it into a high-end dish
RECIPE: Chuck's Lobster Poutine
October 19, 2011
Eat Organic Cheaper
Nutritionist Julie Daniluk shares tips on eating organic and not breaking the bank
READ: 4 tips to slash the organic food budget
October 18, 2011
Family Meals Under $25
Chef at Home's Michael Smith teaches us how to make family meals for under $25
RECIPE: Italian Basil Salad with Crispy Parmesan and Oregano Vinaigrette
RECIPE: Grenadian Caramel Nutmeg and Chicken Raspberry Ginger Red Cabbage
October 17, 2011
Mushroom Pasta with Chanterelles
Resident Chef Rob Feenie makes a healthy mushroom pasta with chanterelles
RECIPE: Chanterelle Mushroom Rigatoni with Goat Cheese & Arugula
October 12, 2011
Rocco's Low-Cal-Low-Fat Lasagna
Celebrity Chef Rocco Dispirito shares a delicious low calorie meal from his recent cook book
RECIPE: Rocco's low-calorie, low-fat lasagna
October 12, 2011
Rocco's Easy Ways to Cut Calories
Celebrity chef Rocco Dispirito shows us easy ways to cut the calories out of your breakfast
READ: 100 quick calorie cuts
October 11, 2011
Dos and Dont's of pregnancy
Dr. Kymm Feldman shares pregnancy tips from bump to baby.
READ: Some do's & don'ts when you're pregnant
October 10, 2011
Turkey leftovers with cheese
Chef Jason Rosso transforms Thanksgiving leftovers into delicious new meals.
RECIPE: Roasted turkey Sheppard’s Pie with cheddar mashed potatoes
RECIPE: Leftover turkey pasta with grated Jensen Cheddar
October 07, 2011
Thanksgiving turkey tricks
Turkey basics: How to clean, prep and cook a turkey
READ: Turkey thaw times
READ: Holiday survival guide
October 07, 2011
How to set the perfect Thanksgiving day table
Celebrity event planner Sebastien Centner shares ideas and inspiration to help you set the perfect Thanksgiving Day table
READ: Where to buy the products showcased
October 06, 2011
Sweet potato latke
Iron Chef America's Cat Cora teaches us how to make a great Thanksgiving side
RECIPE: Sweet potato latke
October 05, 2011
A twist on Thanksgiving sides
Chef Roger Mooking changes up the ordinary and serves up a twist to traditional Thanksgiving sides
RECIPE: Shredded zucchini salad
RECIPE: Broccoli with crispy garlic
October 04, 2011
The Kid's Table: Thanksgiving
Laurie Gelman teaches us how to make the kid's table fun for Thanksgiving.
READ: Tips to planning the perfect kids table
READ: Complete product list
October 04, 2011
Desserts to be thankful for
Chef Allyson Bobbit teaches us how to make a simple and delicious Thanksgiving dessert.
RECIPE: Lemon Meringue Pie
October 03, 2011
We solve your thanksgiving blunders
Christine Cushing teaches NKOTB's Jordan Knight how to prepare a thanksgiving dinner.
READ: How to solve your thanksgiving blunders
WATCH: The cooking continues after the show
September 27, 2011
Crepes 101
Baker Sarah Bell shows us how to make and flip the perfect crepe.
RECIPE: Crepe Batter
September 27, 2011
Savoury & Sweet: Crepe fillings you'll love
Baker Sarah Bell teaches us easy and delicious ways to fill a sweet and savoury crepe.
September 26, 2011
Back to school snacks
Andrea Nicholson teaches us how to make some delicious back to school snacks with cheese.
RECIPE: Mini cheese balls & simple strawberry salsa
RECIPE: Baked apples with walnut, raisins and cheddar cheese
September 21, 2011
Marilyn 911: The Cupboard Catastrophe
We Dive inside a viewer’s cupboard and offer some healthy suggestions
September 21, 2011
The Cupboard Catastrophe: Cook right!
Nutritionist Miranda Malisani provides meal planning tips to avoid eating unhealthy
RECIPE: Healthy breakfast frittata
September 19, 2011
How to become Fearless in the Kitchen
Chef Christine Cushing teaches us how to get started in the kitchen
RECIPE: An easy Pot au Feu
September 14, 2011
How to properly wash your produce
Miranda Malisani teaches us how to properly clean our produce and shares her homemade formula
READ: Cleaning with Grapefruit Seed Extract
READ: Household Uses
September 13, 2011
Baking Basics: Seasonal Apples
Allyson of Bobbette & Belle teaches us how to turn seasonal apples into incredible deserts using baking basics
RECIPE: Apple Crumble
RECIPE: Apple Spiced Cupcakes
September 12, 2011
The spice is right!
Take the sting out of spicy foods with Chef Roger Mooking
RECIPE: Jerk Shrimp Tacos
WATCH: Cab VS. Roger in the hot pepper challenge
August 23, 2011
Nutritionist Miranda Malisani talks about 10 super foods
Marilyn talks with Miranda about the 10 super foods we need to incorporate into our diet and the benefits of adding these foods to our daily meals.
August 23, 2011
Chef Jason Rosso cooks two amazing fresh summer soups
We've got two delicious cold soup recipes that include a Gazpacho soup made with strawberries and a zucchini and ricotta purée.
RECIPE: Strawberry and Tempranillo and black pepper gazpacho
RECIPE: Chilled zucchini and ricotta puree
August 01, 2011
Get to know your cooking oils
Chef Ezra Title talks about cooking oils and how they can be used in your favourite recipes.
August 01, 2011
Choosing the right cooking oil
Chef Ezra Title cooks a vegetable stir fry and teaches us the importance of using higher smoke point cooking oils.
July 27, 2011
Chef Susur Lee prepares a healthy Singaporean Style Slaw
RECIPE: Singaporean Style Slaw
July 27, 2011
Susur Lee shakes up your summer BBQ menu with exotic flavors
World-renowned Chef Susur Lee makes a Korean marinade for barbequed ribs and a sweet berry mix fruit salad.
RECIPE: Korean Style BBQ Ribs
RECIPE: Susur’s Fresh Fruit Salad
July 26, 2011
Foods to spice up your love life
Nutritionist Miranda Malisani has the top 10 foods to serve for dinner that can help boost your libido.
July 25, 2011
Proper etiquette for summer eating
Charles the Butler teaches us how to eat challenging summer foods from avocado to corn on the cob.
July 25, 2011
Cooking with produce from your local farmers' market
Chef Jason Rosso makes a fresh Asian salad with Kholrabi and Israeli sweat pea cous cous risotto.
RECIPE: Sweet pea and hot house tomato Israeli cous cous risotto
July 25, 2011
A fresh and delicious rhubarb treat
Chef Jason Rosso makes spicy rhubarb chutney with fresh produce from St. Jacobs Farmers' Market.
RECIPE: Togarashi pepper and rhubard chutney with fresh basil
RECIPE: Kohlrabi and Asian vegetable salad with red curry and miso vinaigrette
July 21, 2011
Delicious desserts made with seasonal fruits
Baker Sarah Bell makes cobbler and pie desserts with plentiful and not too pricy seasonal fruits.
RECIPE: Plum Nectarine Pie
July 21, 2011
A delicious cherry trifle dessert
Sarah Bell turns poached cherries and a favourite red wine into a delicious cherry trifle.
RECIPE: Cherry Almond Trifle Recipe
July 18, 2011
Frozen granita treats for you!
Chef Andrea Nicholson teaches us how to make delicious, low-cal granita frozen treats.
RECIPE: Peach and Basil granita
RECIPE: Maple & Vanilla Bean Yogurt Frozen Popsicles
July 18, 2011
Delicious frozen peanut butter treats!
Put your diets on hold for Chef Andrea Nicholson's frozen peanut butter cheesecake pops with dark chocolate.
RECIPE: Frozen peanut butter cheesecake pops with dark chocolate
July 14, 2011
Shopping smart and healthy at the grocery store
Nutritionist Miranda Malisani has tips for grocery shopping and food storage that are easy, healthy and smart.
July 13, 2011
Mouth-watering dishes to take you from the kitchen to the campsite
Chef Tom Filippou is here with some amazing dishes to make your next camping trip an unforgettable experience
RECIPE: Gooey Banana Dulce S’mores
RECIPE: Montreal Steak Salad with Croutons, Pickles & Vinaigrette
July 11, 2011
The hamburger alternative
Celebrated chef Christine Cushing cooks up mouth-watering, exotic alternatives to hamburgers.
RECIPE: Jerked sockeye Salmon Burger
RECIPE: Fresh Falafel
July 11, 2011
The hotdog alternative
Christine Cushing’s back with some more grown up alternatives to old favourites.
RECIPE: Italian Sausage with Caponata and Provolone
RECIPE: Chorizo Sausage
June 16, 2011
Grilling the perfect steak
Chef and grilling expert Rob Rainford shows us great techniques for grilling steak to perfection for dad on Father's Day.
RECIPE: Grilled Beef Tenderloin
June 16, 2011
Grill up a delicious fruit and vegetable side dish
Chef Rob Rainford creates a tasty fresh grilled pear and mixed green salad side dish.
RECIPE: Pear & Mixed Green Salad
RECIPE: Yukon Gold & Sweet Potato Package
June 15, 2011
Planning the perfect menu for girls-night-in!
Our favourite chef 'girlfriend' Christine Cushing has tips for planning a popular food and drink menu for girls-night-in.
RECIPE: Eggplant with Blue Cheese Rolls
RECIPE: Quick Paprika Aioli with Grilled Asparagus & Yellow Pepper and Cream Cheese Dip
June 13, 2011
Cooking with sustainably farmed seafood
Chef Ted Corrado cooks delicious spot prawns and tells us how to buy sustainably farmed fish from the fish counter.
RECIPE: Spot prawn po-boy sandwich
RECIPE: Spot prawn tempura salad
June 09, 2011
Connections between food and stress
Get important tips from Bryce Wylde about foods that aggravate stress and relieve stress.
READ: What foods cause & reduce stress
READ: Books on stress
June 08, 2011
Planning the perfect picnic
Stylist Julia Keilty shows us five key tips to great picnics and 'good planning' from creating your menu to having fun.
READ: Complete product list
June 08, 2011
Simple tips for preparing a picnic lunch
Chef Andrea Nicholson has some tasty, delicious must-haves for your picnic including tasty tuna sandwiches and amazing devilled eggs.
RECIPE: Lemon Tuna Salad
RECIPE: Bacon Devilled Eggs
June 08, 2011
Drink ideas for hot summer days
Wet your whistle this summer with some great summer drinks from ice teas to the quintessential lemonade.
RECIPE:Tea Mocktails
June 06, 2011
Find a vegetarian diet that's right for you
Alternative health expert Bryce Wylde talks about the benefits and risks of vegetarianism.
Bryce's recommended reading list for going vegetarian
June 06, 2011
Delicious meals without meat
Vegan Chef Tal Ronnen shows us how to put taste and texture into veggie-based meals.
Join the 7-day vegan challenge
READ: Delicious vegan recipes
June 06, 2011
Fresh meals using vegetables
Meghan Telpner shows us how to make meat free dishes and the benefits of veggie rice wraps.
RECIPE:Veggie Rice Wraps
RECIPE: Viewer Recipes
June 02, 2011
Leftover rotisserie chicken recipes
Chef Jason Rosso has tasty 'leftover chicken' ideas for that rotisserie chicken you bought last night.
RECIPE: Roasted Chicken Monte Cristo Sandwich
June 02, 2011
Cooking leftover rotisserie chicken
Chef Jason Rosso shows us how to turn a leftover rotisserie chicken into a delicious spicy chicken stir fry.
RECIPE: Roasted Chicken Quiche
RECIPE: Roasted Chicken Spicy Asian Stir Fry
May 31, 2011
Russell Peters cooks up fun in the kitchen
Russell shows us his culinary skills by putting a twist on a Canadian favourite, 'poutine'!
RECIPE: Poutine, the Russell Peters way!
May 30, 2011
Cambodian cooking with Roger Mooking
TV chef Roger Mooking teaches Marilyn to cook fish with no heat.
RECIPE: Tilapia Ceviche
May 30, 2011
Cooking Cambodian
Roger serves up a dish, that is light, flavourful and inspired by his recent trip to Cambodia
RECIPE: Citrus Rice
May 27, 2011
The delivery diet
Diet meal delivery, we break them down, what’s affordable, what works and what’s the best tasting?
READ: Complete delivery diet details
May 27, 2011
A new take on an old favourite
Top Chef Canada’s Patrick Weise turns an old recipe into a new favourite.
RECIPE: Meatloaf cupcakes with root vegetable frosting
RECIPE: Zesty ketchup
May 26, 2011
Shake up your diet
John Gray discusses the items you can add to your diet to balance your hormones and keep you happy.
May 25, 2011
Make ahead Family Meals
With a little pre-prep, TV chef Ricardo is taking the stress out of dinner time. Make-ahead meals your family will love
RECIPE: Pasta salad with chorizo and green vegetables
RECIPE: Sun-dried tomato mayonnaise
May 25, 2011
More make-ahead family meals
Another meal idea that’ll save you time and keep your family happy.
RECIPE: Chicken & Apple Curry
May 24, 2011
The health benefits of tea
Health expert Bryce Wylde is here to help us understand how tea can boost your immune system.
READ: The teas we had on the show
May 23, 2011
Nutritionist Miranda Malisani talks about 10 super foods
Marilyn talks with Miranda about the 10 super foods we need to incorporate into our diet and the benefits of adding these foods to our daily meals.
May 23, 2011
Chef Jason Rosso cooks two amazing fresh summer soups
We've got two delicious cold soup recipes that include a Gazpacho soup made with strawberries and a zucchini and ricotta purée.
RECIPE: Strawberry and Tempranillo and black pepper gazpacho
RECIPE: Chilled zucchini and ricotta puree
May 20, 2011
Nutritionist Meghan Telpner shows us three ways to enjoy avocado
We've got three amazing avocado recipes - classic guacamole, mushroom sushi and chocolate pudding - for you to enjoy!
RECIPE: Guacamole & Chocolate Avocado Pudding
RECIPE: Mushroom Avocado Sushi
May 19, 2011
We've got recipes for brown bagging lunch
Nutritionist Theresa Albert shows us how to pre-plan meals for the week and looks at some new and interesting products for toting your lunch around.
DOWNLOAD: Weekly Meal Planner
RECIPE: Theresa Albert's Almond Chicken
May 19, 2011
Bryce Wylde talks about natural pain treatments
Our favourite alternative health expert Bryce Wylde talks about different types of pain and tells us how acute and chronic pain can be treated in more natural ways.
May 17, 2011
Diva Q has the latest and greatest BBQ's and gadgets
We've got the hottest barbecues and grilling gadgets from the latest infrared grill series to the fun Traeger Lil'Pig grill.
READ: Complete product list
May 17, 2011
Diva Q and Marilyn go outdoors to BBQ
Diva Q BBQ's a variety of delicious burgers fused with wonderful flavours and topped off with Canadian cheese.
RECIPE: Portobello Veggie Heaven Cheddar Burger
RECIPE: Luscious and Lemony Greek Turkey and Feta Burger
May 13, 2011
Rob Feenie cooks delicious B.C. Pacific Salmon
Vancouver-based chef Rob Feenie cooks poached salmon and provides great seasonal recipe ideas to complement the perfect catch.
RECIPE: Poached Wild Spring Salmon
WEB EXCLUSIVE: Citrus Cured Salmon recipe & Sablefish Marinade
May 13, 2011
We look back at the start of our 'Mommy Weight Loss' series
Marilyn and our team of experts take a look back at the beginning of Sarah, Lila and Miranda's incredible journeys in our 'Mommy Weight Loss' series.
May 13, 2011
Marilyn reveals our moms transformations
Marilyn reveals Sarah, Miranda and Lila's transformations and we look back at their personal journey's on our 'Mommy Weight Loss' series.
May 13, 2011
Moms receive great gifts for completing this journey
Marilyn and our experts Brent Bishop, Michele Caron and Julie Daniluk reward our three moms with great gifts for completing our 'Mommy Weight Loss' series.
Check out the before & afters
May 12, 2011
Moms take control on our 'Mommy Weight Loss' series
Experts Brent Bishop, Michele Caron and Julie Daniluk tell us how moms Sarah, Miranda and Lila took control of their lives.
RECIPE: Lemonade Marinated Fennel & Baby Tomato, Frugal, Basil Salad
RECIPE: Red Pepper Lentil Salad & Ginger Nori Wraps
May 12, 2011
Moms overcome life challenges with positive changes
Our experts show us how moms Miranda and Lila focused on refreshers and positive visualizations to make life changes.
READ: Regaining Control Activities
READ: Great work out tips
May 09, 2011
Chef Andrea Nicholson makes a fabulous seasonal salad
Andrea has great tips about seasonal produce and puts together a wonderful asparagus salad.
RECIPE: Grilled Asparagus with Proscuitto & Parmesan
May 09, 2011
Introducing our 'Mommy Weight Loss' series experts
Series experts Brent Bishop, Michele Caron and Julie Daniluk talk about our three new moms that took on our 'Mommy Weight Loss' challenge.
May 09, 2011
De-cluttering, nutrition and fitness
Our experts introduce us to new moms Sarah, Lila and Miranda and how their mental, emotional, nutritional and fitness needs were energized.
READ: Get started with your own weight loss plan
READ: Quick & easy exercises
May 04, 2011
Trish Magwood is here with, 'In My Mother's Kitchen'
Trish cooks easy-to-make family recipes from her new book that are sure to connect family and friends over delicious meals.
RECIPE: Mom's Zephyr Island BBQ Pineapple Chicken
RECIPE: Bo's Coleslaw
May 04, 2011
The New Rules of Nutrition
We talk about today's food and nutrition guide and have tips for eating local foods.
READ: Nutrition Tips
May 03, 2011
Coffee expert Peter Adamo on brewing the perfect cup of coffee
Learn the difference between dark, medium and light roast and get tips on storing coffee beans to understanding the benefits of a French Press.
May 03, 2011
Chef Jason Rosso has recipes for Mother's Day
This Mother's Day celebrate with an outdoor brunch and treat your mom to delicious pastries and an omelette soufflé.
May 03, 2011
Dr. Kymm Feldman talks about our bone health
Find out how osteoporosis is linked to puberty and learn how to get your daily fix of calcium.
April 29, 2011
The winner of our Royal wedding cake competition is revealed
Cake designers Lori, Samantha and Fabrizio whipped up royal icing, decorative pearls, swirls and more to bring their best cake forward in our wedding cake competition.
READ: Meet the contestants
WATCH: Behind the scenes video
April 26, 2011
Dr. Pierre Dukan shares his incredible weight loss diet
Get a quick look at the four phases of the The Dukan Diet and find out how Kate Middleton and her mom have dieted on the days leading up to the wedding of the century!
RECIPES: The Dukan Diet
April 21, 2011
The pantry essentials you need in your busy life
Find out what you need in a well-stocked pantry to eat healthy and get recipe tips that'll keep the kids happy.
April 20, 2011
Trish Magwood has great ideas for decorating your Easter table
Make this Easter dinner festive and fun for the kids and your guests with great decorating ideas for the table.
April 20, 2011
Christine Cushing prepares a seasonal Easter dinner with ease
Get great tips for making an easy Easter dinner the family will think took the whole day to prepare.
RECIPE: Maple Mustard Whiskey Baked Ham
RECIPE: Cake Pops
April 19, 2011
Tantalize your taste buds with foods from Barbados
Chef Michael Hinds makes a spiced pork loin with papaya salsa from his waterside restaurant in Barbados.
April 06, 2011
Canadian top-celebrity chef, Mark McEwan
Mark McEwan turns ordinary leftovers into an extraordinary dish.
RECIPE: Top chef worthy pasta dish
April 06, 2011
Two “Top Chef Canada” contestants and two delicious recipes
Andrea Nicholson and Patrick Wiese from “Top Chef Canada” create two fabulous meals that live up to judge Mark McEwan’s standards.
RECIPE: Cornmeal Crusted Pickerel
RECIPE: Roasted Quebec Duck Breast
April 01, 2011
Three simple cake decorating ideas for bridal shower guests
Allyson Bobbitt shares cake decorating ideas for the perfect bridal shower or stag.
RECIPE: Swiss meringue buttercream
WATCH: How to make créme brulee
March 30, 2011
Fresh fish tacos with Ricardo
Billed as Quebec’s answer to Jamie Oliver, Ricardo serves up fresh fish tacos.
RECIPE: Ricardo's fish tacos
March 23, 2011
Spring recipes with Meghan Telpner
Lighten up your meals with quinoa and delicious pizza recipes.
March 22, 2011
The super charged hormone diet
Dr. Turner has created an accelerated hormone diet that promotes eating the right foods at the right times to power up your fat burning hormones.
READ: Tips from the super charged hormone diet
March 21, 2011
A new take on the ol’ grilled cheese sandwich
Reinventing grilled cheese with Christine Cushing.
RECIPE: Grilled Cheese
March 18, 2011
Mussels with bacon and rapini with Chuck Hughes
Chucking oysters and cooking mussels with Chuck Hughes.
RECIPE: Mussels with bacon and rapini
March 15, 2011
Cooking healthy Indian food at home
Learn how to cook delicious and healthy Indian food with Bal Arneson.
RECIPE: Spiced lamb with mango sauce
March 15, 2011
Eat like an Olympian with Maelle Ricker
Snowboard cross gold medalist Maelle Ricker chats about how to eat properly when you're exercising.
READ: Sport nutrition facts
March 11, 2011
Back to Basics: The perfect roast chicken
Laura Calder walks us through making the perfect roast chicken.
RECIPE: Roasted Chicken & Vegetables
March 10, 2011
Back to Basics: Baking tips
Get your bake on with Sarah Belle.
RECIPES: Great Cake Mix, Basic Bread Dough & Oatmeal Chocolate Chip Cookies
WATCH: Extra tips to make your baking even better!
March 09, 2011
Skinny cocktails with Claire Smith
Delicious drinks that keep you slim.
RECIPES: The cocktails on today's show
WATCH: Popcorn infused drinks?
March 09, 2011
Back to Basics: Making sauces, stocks and salad dressings
Sauces, stocks and salad dressings with Trish Magwood.
RECIPES: Fantastic Sauces from today's show
March 08, 2011
Back to basics: Knife skills with Roger Mooking
Chef Roger Mooking gives viewers the lowdown on knife skills.
March 07, 2011
Back to basics: Kitchen tool essentials
Christine Cushing breaks down the essential tools every home chef needs.
Click here for the tools you need
March 02, 2011
Slow-cooked pork shoulder with Christine Cushing
Christine Cushing shares a recipe for cider slow-cooked pork shoulder.
Click here for the recipe
February 24, 2011
Freezer-friendly meals with Trish Magwood
WATCH: Frozen herbed bread.
Cookbook author, TV host and busy mom Trish Magwood reveals freezer-friendly meals.
Recipe: Korean Chicken Thighs
Recipe: Creamless Scalloped Potatoes
February 24, 2011
Delicious foods to freeze
WATCH: Frozen herbed bread.
Recipe: Cottage Chili
February 21, 2011
La-toya's Sausage Lasagna
Recipe: Sausage Lasagna
February 15, 2011
Turning cooking basics into extraordinary dishes
Recipe: Blood Orange Rub
Recipe: Sweet and Sour Blood Orange Sauce
Recipe: Crispy Chicken Fingers
February 15, 2011
Even more with the Roger Mooking, host of “Everyday Exotic.”
Learn how you can make extraordinary dishes with just a few simple ingredients.
February 14, 2011
Sweets for your sweethearts
Recipe: Red Velvet & Chocolate Whoopee Pies
Recipe: Swiss Meringue Buttercream
Recipe: Dark Chocolate Ganache
February 04, 2011
Marilyn’s favourite Super Bowl dishes
Marilyn and Christine Cushing prepare perogies and primanti sandwiches.
February 04, 2011
Cabral Richards’ Recipe Snackdown
Recipe: Diva Q Rib Eye Nachos
Piri Piri Maple Pecan Smoked & Grilled Chicken Wings
February 04, 2011
Cab vs. Marilyn: The final results
Michael Landsberg and Traci Melchor, along with three audience members pick the Snack Down winner.
February 01, 2011
Making healthy snacks for your kids
Recipe: Homemade Power Bars
Recipe: Secretly Sweet Squares
Recipe: Snowflake Drops
January 26, 2011
Switching up traditional breakfasts
Recipe: Scrambled egg wrap
Recipe: Hot cereal with quinoa flakes
Recipe: Berry Happy Smoothie
January 24, 2011
Soups with La-toya Fagon
Recipe: Beef Soup
Recipe: Dumplings
Recipe: Creamy pumpkin soup
January 19, 2011
Nutrition with Tosca Reno
Author Tosca Reno discusses foods that will help you look younger.
January 18, 2011
Chef Mark McEwan offers a delicious brisket recipe
Recipe: Slow-Braised Beef Brisket
Recipe: Brisket Sandwich
Recipe: Herb Tapenade
January 11, 2011
Nutritionist Meghan Telpner provides comfort food without the fat!
Recipe: Sweet Potato Turkey Burgers
Recipe: Sweet Beet Citrus Salad
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